Instructors
Chefs
Sake experts
A really brilliant class with Akemi - learnt to so much through hands on experience and expert tuition. Highly recommended!
I am very happy to have attended this workshop. Ideal for begginers that want to learn nerikiri modeling. Personnel was very sweet and helpful. All materials were available. If you like nerikiri this is a good place to start!
Akemi was a great teacher - very patient and welcoming. Her kitchen is a great space to hold the class - we all sat around a huge island so there was plenty of room for everyone to work. We covered all the steps for making nerikiri including preparing the dough, shaping it, adding red bean paste as a filling, and decorating. Then we tried one of our creations with a drink. I would love to try one of her other classes.